Lid Pocket


Sweet potatoes have so many health benefits and should be eaten throughout the year!

Cooking them in the slow cooker/crock pot makes them any easy side dish to add to any meal.

This recipe is quick to make -- cut, sprinkle, dot  and set the level you want and come back later for a delicious side dish.  It adds great color and texture to  your meal.


Steel-cut oats can be made on the stove in about 30-40 minutes; however, that doesn't always turn out well for us!  They are so easy to make in the slow cooker.  They are great for breakfast and even a light dinner!  Steel-cut oats are a great source of vitamins, protein, fiber and more.  They take longer to cook than rolled oats, but many people prefer their sweet, nutty taste.