Summer is here! Crock Pot/Slow Cooker BAKED Potatoes/SWEET Potatoes Recipe!
Prep Time
10
Don’t heat up your whole house with the oven – use your slow cooker/crock pot!
Ingredients
-
4 - 6 potatoes (washed and scrubbed)
-
Olive Oil
-
Salt and Pepper
Directions
Prick potatoes with a fork 6-8 times (you don’t want them to explode!)
Rub olive oil on the potatoes and sprinkle with salt and pepper*
Wrap each potatoes in foil
Place into your slow cooker/crock pot
Cook on High for 2.5 – 5 hours; or Low for 7 – 10 hours.
Recipe Note
- Cooking time will vary depending on the size of the potatoes and crock pot/slow cooker.
- Do not fill the crock more than ¾ full.
- *You may try other herbs and seasonings too!
- Eat with sour crème, butter or try Greek yogurt or cottage cheese!
